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- Organic Seedhouse Bread Flour 1kg
- Organic Heritage Seeded Bread Flour 1kg
- Organic Plain White Flour 1kg
- Organic Self Raising White Flour 1kg
- Organic Strong Wholemeal Bread Flour 1.5kg
- Organic Malthouse Bread Flour 1kg
- Organic White Spelt Flour 1kg
- Organic Strong White Bread Flour 1.5kg
- Organic White Rye Flour 1kg
- Organic Stoneground Self Raising Wholemeal Flour 1kg
- Organic Stoneground Fine Plain English Wholemeal Flour 1kg
- Organic Pasta Flour 1kg
- Organic Stoneground Wholemeal Rye Flour 1kg
- Organic Stoneground Wholemeal Emmer Flour 1kg
- Organic Stoneground Wholemeal Einkorn Flour 1kg
- Organic Stoneground Wholemeal Buckwheat Flour 1kg
- Organic Wholemeal Khorasan Flour 1kg
- Organic Stoneground Wholemeal Spelt Flour 1kg
- Organic Coconut Flour 500g
- Organic Quinoa Flour 310g
- Organic Chickpea Flour 260g
- Organic Brown Rice Flour 290g
- Organic Oat Flour 450g
- Organic Teff Flour 325g
- Organic Ancient Grain Breakfast Flakes 375g
- Organic Wholegrain Cocoa Rice Pops 300g
- Organic Ancient Grain Fruit & Fibre Flakes 375g
- Organic Ancient Grain Cereal Hoops 300g
- Organic Fruity Oat Biscuits 200g
- Organic Ginger Oat Biscuits 200g
- Organic Wholemeal Digestive Biscuits 400g
- Organic Wholemeal Digestive Biscuits 200g
- Quick Yeast 125g
- Baking Powder 130g
- Bicarbonate of Soda 200g
- Organic Cornflour 110g
- Vitamin C 120g
- Organic Flour Box
- Organic Stoneground Wholemeal Buckwheat Flour 25kg
- Organic Strong Stoneground Wholemeal Flour 25kg
- Organic Pasta Flour 16kg
- Organic Strong Wholemeal Bread Flour 25kg
- White Spelt Flour 25kg
- Organic Self Raising White Flour 25kg
- Organic Plain White Flour 25kg
- Organic Traditional Strong White Bread Flour 25kg
- Organic Stoneground Wholemeal Rye Flour 25kg
- Organic Stoneground Wholemeal Spelt Flour 25kg
- Wholemeal Spelt Flour 25kg
- Organic White Spelt Flour 25kg
- Organic Strong White Bread Flour 16kg
- Organic Strong White Bread Flour 25kg
- Light Rye Flour 25kg
- Organic Light Rye Flour 25kg
- Stoneground Wholemeal Rye Flour 25kg
- Organic Rye Grain 25kg
- Organic Stoneground Barley Flour 25kg
- Organic Stoneground Fine Plain English Wholemeal Flour 25kg
- Organic Malthouse Bread Flour 25kg
- Organic High Protein Wheat Grain 25kg
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Recipes
- Wholemeal Spelt, Stilton and Walnut Scones
- Brandy Custard
- Chocolate Orange Cake
- Stollen Bites
- Gougères Cheese Puffs
- White Spelt Chocolate Chip Biscotti
- Wholemeal Gingerbread Traybake with Chocolate Topping
- Wholemeal Sticky Toffee Christmas Bundt Pudding
- Wholemeal Christmas Tree Pizza
- Black Forest Mince Pies
- Oat Flour Skeleton Biscuits
- Pumpkin and Carrot Soup with Dumplings
- Wholemeal Apricot Frangipane Tart
- Brown Rice Flour Cheddar Cheese Biscuits
- Triple Layer Celebration Cake
- Wholemeal Rye Hot Cross Biscuits
- Wholemeal Spelt Hot Cross Buns
- White Spelt, Pistachio and Lime Bundt Cake
- White Spelt Vanilla Loaf Cake
- Lemon Sponge Layer Cake
- Oat Flour, Fruit and Nut Energy Bars
- White Air Fryer Bread Loaf
- Wholemeal Air Fryer Bread Loaf
- Wholemeal Spelt Gingerbread People
- Chestnut and Cranberry Stuffing
- Teff Flour Drop Scone Pancakes
- Teff Flour Crepe Pancakes
- Seedhouse Flour Chocolate Chip Cookies
- Heritage Seeded Sourdough Bread Loaf
- Heritage Seeded Flour Walnut Cookies
- How to Ice a Christmas Cake
- Oat Flour, Raisin and Cinnamon Cookies
- Oat Flour, Banana and Raspberry Cupcake Muffins
- Oat Flour Chocolate Chip Cookies
- Oat Flour Apple and Blackberry Crumble
- Oat Flour Muesli Cupcake Muffins
- Wholemeal Einkorn Pizza with Cheese and Tomato Topping
- Buckwheat Pancakes
- Seedhouse Bread Flour Lemon Scones
- Heritage Seeded Bread Flour Cheese Scones
- Heritage Seeded Soda Bread
- Seedhouse Bread Flour Lemon Drizzle Cake
- Heritage Seeded Machine Baked Bread Loaf
- Heritage Seeded Oven Baked Bread Loaf
- Seedhouse Oven Baked Bread Loaf
- Seedhouse Machine Baked Bread Loaf
- Vegan Bread Sauce
- Wholemeal Sage and Onion Stuffing
- Strawberry and Rhubarb Tart
- Mushroom and Ham Pizza
- Margherita Teff Pizza
- Potato Scones
- Potato Griddle Scone Pancakes
- Coconut Flour Chocolate Brownie Traybake
- Lemon and Ginger Cheesecake
- Wholemeal Rye Chapati Flatbreads
- Wholemeal Chapati Flatbread
- Coconut Flour Chocolate Chip Cupcake Muffins
- White Bread Machine Loaf
- Wholemeal Emmer Bread Machine Loaf
- Wholemeal No Knead Overnight Bread
- White No Knead Overnight Bread
- Buckwheat Flour Victoria Sponge Layer Cake
- How to Make Rusk Crumb
- Christmas Pudding Cheesecake using Digestive Biscuits
- How to Make Mincemeat
- How to Feed and Store A Christmas Cake
- Wholemeal Spelt, Olive and Pine Nut Loaf
- Easter Biscuits
- Wholemeal Carrot Cake
- How to Make Pancakes with Homemade Flour
- Pasta Flour Blue Cheese and Walnut Ravioli
- How to Make A Sponge Layer Cake with Homemade Flour
- Banana Cupcake Muffins
- Wholemeal Low Fat Sponge Sandwich
- How to Make 3 Ingredient Soda Bread Rolls
- White Bread with Plain White Flour
- Malthouse Bread Rolls
- Wholemeal Bread with Fine Plain Wholemeal Flour
- Wholemeal Rye Soda Bread
- How To Make A Cake with Strong Bread Flour
- How To Make Your Own Baking Powder
- White Rye Bread Loaf
- How to Make Scones With Homemade Flour
- Leek and Bacon Quiche
- White Rye Pastry, Swiss Chard and Goats Cheese Quiche
- Wholemeal Cheese Scones
- Brandy Cream Celebration Choux Dessert
- Wholemeal Redcurrant Tart
- Wholemeal Pancakes Filled with Apple Sauce
- Vegan Puff Pastry
- White Spelt and Buckwheat Galette Pancakes
- Wholemeal Rye Pancakes
- Wholemeal Nutty Chocolate Chip Cookies
- Buckwheat Mushroom Pancakes with Tahini Sauce
- Teff and Smashed Pea Pancakes
- White Spelt Burger Bun Rolls
- Teff Vegan Millionaire’s Shortbread
- Sourdough Vegan Spinach and Mushroom Pancakes with Avocado Salsa
- Simple Soda Bread
- Treacle Soda Bread
- Vegan Soda Bread
- How To Make Self Raising Flour
- Wholemeal Spelt Quick Bread Loaves
- How To Make Your Own Flour At Home
- Pasta Flour Squash or Pumpkin and Pine Nut Ravioli
- Pasta Flour Ham, Pea and Cream Tagliatelle
- Pasta Flour Maltagliata Pasta Shapes
- Vegan Sausage Rolls
- Oat and Raisin Icebox Cookies
- Tiger Bread Topping
- Panettone Bread and Butter Pudding
- White Spelt Tomato Tart
- Chocolate Cherry Brownie Traybake
- Wholemeal Banana Bread
- Vegan Pancakes
- Wholemeal Khorasan Brioche
- Wholemeal Pastry
- Steamed Mushroom Buns
- Chocolate Cake
- Prawn Toast
- Banana Cake
- Steamed Pork Buns – Char Sui Bao
- How to Flame a Christmas Pudding
- How To Re-Heat a Christmas Pudding
- Rhubarb Crumble
- Sourdough Bread Cob
- Teff and Date Flapjack Traybake
- Coconut Flour Pastry
- Coconut Flour Vegan Pastry
- Coconut Flour Porridge
- Coconut Flour Chocolate Courgette Cake
- Coconut Flour Bread Rolls
- Coconut Flour Pastry Mushroom Quiche
- Coconut Flour Triple Sponge Layer Cake
- Coconut Flour Lemon Drizzle Cake
- Coconut Flour Jam and Coconut Traybake
- Coconut Flour Chocolate Sponge Sandwich
- Coconut Flour Blueberry Cupcake Muffins
- Pasta Flour Three Cheese Ravioli
- Panettone
- Olive and Parmesan Bites
- Bread Sauce
- White Spelt Rhubarb Tart
- Buckwheat Pastry Plum Frangipane Tart
- Fruity Oat Biscuit and Chocolate Salami Slice
- Festive Wreath Fridge Cake
- Sugar Free Banana and Carrot Cake
- Bacon and Egg Breakfast Pizza
- Butterfly Cakes with Strawberry Buttercream
- Wholemeal Plum Crumble
- White Spelt Choux Pastry
- White Spelt Strawberry and Raspberry Profiteroles with White Chocolate Sauce
- Profiteroles with Chocolate Sauce
- Buttermilk Pancakes
- White Spelt and Buckwheat Caramelized Apple Pancakes
- Brioche
- White Spelt Hot Cross Bun Loaf
- White Rye Bread Machine Loaf
- White Spelt and Berry Fruit Traybake
- Cherry Clafoutis Pancake
- Toad in the Hole
- Cheesy Breadcrumb Pangrattato
- Digestive Biscuit, Caramel and Chocolate Squares
- Chickpea Flour Almond Fudge Balls
- White Spelt Vegan Mince Pies
- Quinoa Carrot Cupcake Muffins
- Vegan Pastry
- Sourdough Wholemeal Spelt Loaf
- Avocado and Pomegranate Open Sandwich
- Spinach and Pine Nut Quiche
- Blue Cheese and Walnut Quiche
- Broccoli in Cheddar Cheese Sauce
- Sweetcorn Fritters and Tomato Salsa
- How to Make Fresh Breadcrumbs
- Turkey Pie with Wholemeal Pastry and Christmas Leftovers
- Wholemeal Rye, Oat and Honey Bread
- Chickpea Flour Battered Banana Fritters with Toffee Sauce
- Wholemeal Sultana Scones
- White Spelt Drop Scone Pancakes
- Chocolate Cheesecake using Wholemeal Digestive Biscuits
- Sourdough Breadsticks
- Quinoa Flour Red Wine Gravy
- White Spelt Blackcurrant Tart
- Sourdough White Pain de Campagne Bread
- Pumpkin and Pecan Pie
- Sweet White Spelt Pastry
- Sourdough White and Oat Bread
- Chickpea Flour Cauliflower Pakora Fritters
- Jam Tarts
- All in One Sponge Layer Cake
- Cheddar Stuffed Mushrooms
- Treacle Tart
- Sweet Pastry
- White Rye and Herb Scones
- How to Make a Sourdough Starter
- Wholemeal Spelt Cheese and Caramelised Onion Quiche
- Flaky Pastry
- Wholemeal Bread in Two Hours
- Gooseberry Sweet Pastry Tart
- Buckwheat Flour Mince Pies with Meringue Tops
- Summer Pudding
- Sourdough White Rye Bread
- Naan Bread
- White Spelt Sticky Ginger Loaf Cake
- Galette des Rois Cake of Kings
- Fruity Oat Biscuit Tiffin
- Hot Cross Buns
- Southern Style Fried Chicken
- Malthouse Coburg Loaf
- Pork and Apple Sausage Rolls
- Pasta Flour Fresh Lasagne Sheets
- Buckwheat Flour and Chia Seed Soda Bread
- Pasta Flour Tagliatelle Carbonara
- Courgette, Goats Cheese and Brown Rice Flour Fritters
- Wholemeal Spelt Soda Bread
- Fresh Lasagne Bake
- Quinoa Banana Cake
- Malthouse Bread Machine Loaf
- Stollen Cake
- Choux Pastry
- Asparagus Quiche
- White Spelt Seeded Crackers
- White Spelt Bread Machine Loaf
- White Spelt, Pecan, Macadamia and Prune Chocolate Brownie
- White Spelt Milk Bread Plait
- Wholemeal Spelt Pastry
- Sourdough Vegan White Spelt Pancakes
- Wholemeal Emmer Oven Baked Bread
- Lemon Cheesecake with Digestive Biscuit Base
- Coconut Flour Congress Tart
- Chocolate Brownie
- Teff Flour Vegan Spinach Fritters
- Chocolate Swiss Roll
- Shortcrust Pastry
- Spinach and Feta White Spelt Quiche
- Bakewell Tart
- Almond Ricciarelli Cookies
- Wholemeal Rye, Chocolate and Almond Loaf Cake
- All in One Lemon Sponge Layer Cake
- Lamingtons
- Classic Victoria Sponge Sandwich Cake
- White Rye Chocolate Sacher Cake
- Brown Rice Fruity Coconut Cakes
- Simnel Cake
- Dried Fruit and Nut Panforte
- White Baguette Bread
- White Spelt Pecan and Maple Cupcake Muffins
- Rhubarb Dorset Window Pudding
- Traditional White Bread
- Wholemeal Caramelized Onion Tart
- Sourdough Wholemeal Bread
- White Sauce
- How to Make Dried Breadcrumbs
- Sourdough Light Emmer Bread
- Wholemeal Spelt and Walnut Cookies
- Digestive Biscuit Almond and Chocolate Torte
- Wholemeal Spelt Slipper Bread Loaf
- Breadsticks
- Chocolate Chip Cookies
- Apple and Blackberry Crumble
- Yorkshire Pudding
- Sage and Red Onion Scones
- Wholemeal Soda Bread
- Teff Chocolate Chip Cookies
- Wholemeal Scones
- Beetroot and Almond Sugar Free Traybake
- Chickpea Flour Farinata Flatbread
- Buckwheat Blini Pancakes
- Lemon Drizzle Cake
- Wholemeal Khorasan Cheese and Onion Tear and Share Bread
- Sourdough White Spelt Bread
- Dark Rye Loaf
- Buckwheat Griddle Cake Pancakes
- Sourdough Light Rye Tin Loaf
- Wholemeal Spelt Fig and Walnut Bread
- Almond and Wholemeal Rye Shortbread Biscuits
- Walnut and Sultana Bread Loaf
- Puff Pastry
- Eccles Cakes
- Almond Biscotti
- Sourdough Pumpkin and Sunflower Bread Loaf
- Wholemeal Einkorn Apple Cupcake Muffins
- White Rye and Apricot Tea Bread
- White Spelt Bread
- Queen of Puddings
- Wholemeal Spelt and Sunflower Seed Bread
- Cherry and Almond Teff Cupcake Muffins
- Wholemeal Einkorn Snack Crackers
- Wholemeal Rye and White 50-50 Bread Machine Loaf
- Banana and Teff Cupcake Muffins
- Wholemeal and White 50-50 Bread Machine Loaf
- Vegan Buckwheat Breakfast Pancakes
- Brown Rice Flour Mushroom Sauce
- Plain Scones
- Chocolate Tart
- Wholemeal Sultana Cupcake Muffins
- Lemon Tart
- Wholemeal Emmer and White 50-50 Bread Machine Loaf
- Buckwheat Honey Scones
- Raised Pork Pie with Hot Water Pastry
- Wholemeal Walnut Bread
- French Apple Tart
- Traditional Christmas Cake
- Wholemeal Spelt Christmas Pudding
- Suet Pastry for Sweet and Savoury Puddings
- Classic Sourdough Bread
- Einkorn and Rye Stollen
- Lattice Fish Pie
- Medlar and Walnut Mince Tarts
- Medlar Tart
- Brown Rice Flour Cabbage Fritters – Okonomiyaki Pancakes
- Apple and Blackcurrant Sponge Pudding
- Wholemeal Spelt, Pine Nut and Honey Tart
- Apricot Tarts
- Wholemeal Mince Pies
- Quiche Lorraine
- Buckwheat Raspberry and White Chocolate Cupcake Muffins
- Wholemeal Spelt Pitta Flatbreads
- Malthouse Bread
- Wholemeal Sugar Free Banana Cake
- Focaccia
- Hot Water Pastry for Raised Pies
- BBQ Flatbread Dampers
- Golden Christmas Pudding
- Mince Pies
- Pear Frangipane Cake
- Wholemeal Bread Machine Loaf
- Tomato and Mozzarella Pizza
- Wholemeal Emmer Walnut and Beetroot Cake
- Ciabatta
- White Bread Cottage Loaf
- Chocolate Easter Cake
- Wholemeal Einkorn Blackcurrant Bread
- Chocolate Yule Log
- White Rye and Caraway Sandwich Loaf
- Buckwheat Noodle Pasta
- Chocolate Chip Cupcake Muffins
- White Spelt and Cinnamon Streusel Cake
- White Spelt Scones
- Pasta Flour Spinach and Ricotta Ravioli
- Vegan Wholemeal Tomato Quiche
- Chocolate Coffee Cake
- Cranberry Cake
- White Rye and Peanut Butter Cupcake Muffins
- Teff Chocolate Brownie Traybake
- Wholemeal Rye and Maple Drop Scones
- Einkorn Slow Rise Bread
- Cherry Almond Loaf Cake
- Wholemeal Coconut Icebox Cookie Biscuits
- Buckwheat Flour, Honey and Prune Loaf Cake
- White Spelt Party Pizza
- Wholemeal Dundee Fruit Cake
- Whisky and Walnut Christmas Cake
- Wholemeal Date and Walnut Cake
- Black Rye Cob Loaf
- Crêpe Pancakes
- Chapati Flat Breads
- Teff Injera Flatbreads
- Millionaire’s Shortbread Biscuits
- Easter Biscuits with Chocolate Chips
- Wholemeal Shortbread Heart Biscuits with Chocolate
- White Rye and Ginger Crumble Biscuits
- White Spelt Pikelet Pancakes
- Harvest Wheatsheaf
- Buckwheat Galettes De Sarrasin Pancakes
- Wholemeal Mixed Seed Bread
- Traditional Wholemeal Bread
- Buckwheat, Orange and Cinnamon Drop Scone Pancakes
- Pancakes
- Pancake Blintze with Plum Sauce
- Wholemeal Spelt, Honey and Cinnamon Cookies
- White Spelt and Pecan Cookies
- Wholemeal Spelt and Oat Tin Loaf
- Quick Einkorn Bread
- Wholemeal Spelt Bread
- White Bread in Two Hours
- Wholemeal Olive Bread
- Einkorn Flatbread
- White Rye Rum and Raisin Pancakes
- White Rye and Black Olive Baguettes
- Wholemeal Viennese Finger Biscuits
- Wholemeal Boiled Fruit Cake
- Wholemeal Spelt Toffee Apple Cake
- Cozonac
- Lemon Trifle
- Tiramisu
- Sponge Finger Biscuits
- Wild Garlic Tart
- Oat Flour Chocolate and Chestnut Cake
- Oat Flour Vanilla Icebox Cookies
- White Rye Honey Loaf Cake
- Wholemeal Rhubarb and Strawberry Crumble
- White Rye Flour Biscuits
- Wholemeal Einkorn Digestive Biscuits
- Oat Flour Staffordshire Oatcakes
- Oat Flour Soda Bread
- Coconut Flour Drop Scone Pancakes
- Wholemeal Dumplings and Vegan Casserole
- White Bread Bloomer Loaf
- Vegan No-Beef Wellington
- Wholemeal Einkorn Soda Bread
- Wholemeal Einkorn Blackcurrant Honey Cake
- Buckwheat Soda Bread
- Wholemeal Sponge Layer Cake with Cream and Berries
- Wholemeal Emmer and Walnut Cob
- White Sandwich Loaf
- Stuffed Crust Pepperoni Pizza
- Wholemeal Spelt Bread Machine Loaf
- Einkorn and White Flour 50-50 Bread Machine Loaf
- Blackberry Scone Cobbler
- Apple Tarte Tatin
- Wholemeal Khorasan Bread Cob
- Wholemeal Emmer Soda Bread
- Wholemeal Khorasan Za’atar Flatbread
- Wholemeal Khorasan Pasta
- Vegan Red Pepper and Onion Tart
- Wholemeal Khorasan and Sundried Tomato Bread Plait
- Wholemeal Khorasan and White 50-50 Bread Machine Loaf
- Wholemeal Khorasan Shortbread Biscuits
- Wholemeal Khorasan Pitta Flatbreads
- Wholemeal Khorasan Sandwich Loaf
- Wholemeal Khorasan and Wholemeal Spelt Bread
- Wholemeal Emmer Artichoke and Gruyère Pizza Crown
- How to Change Cake Tin Sizes
- Pancake Crêpes Suzettes
- Oat Flour Drop Scone Pancakes
- Wholemeal Rye Scones
Baking Hints & Tips
- Bread Baking in a Bread Machine
- Yeast and Raising Agents
- Making Fresh Pasta
- Sourdough Bread Baking
- Fresh To Dry Yeast Conversion Table
- Imperial to Metric Conversion Table
- Oven Temperatures Conversion Table
- Cake Making Tips
- Pastry Making
- Bread Making Using An Oven
- Types of Flour
- Conversion tables
- Cups to Grams Conversion Table
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