Description:

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A stoneground flour milled from 100% wholegrain, organic buckwheat. Buckwheat flour is traditionally used for making pancakes, noodles and pasta but it’s natural sweetness also makes it delicious for home baking.

This product is Soil Association and Kosher certified. 

Ingredients:

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ORGANIC Wholemeal Buckwheat Flour

Ingredients: buckwheat flour.*

Allergy advice: May contain WHEAT or other GLUTEN containing cereals.

Ingredients from more than one country. Milled in the UK. *Organic produce. 

Storage: to keep your flour at its best, roll down the top after use and store in a cool dry place.

Packaging material: paper. 

 

Nutrition:

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Typical values per 100g
Energy 1480kJ
  349kcal
Fat 2.1g
of which saturates 0.4g
Carbohydrate 68g
of which sugars 0.8g
Fibre 3.1g
Protein 13.2g
Salt 0.03g

Organic Stoneground Wholemeal Buckwheat Flour 1kg

5.0

3 Reviews

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£4.49

£0.45 / 100g

Proud to be:

Kosher
Organic
Stoneground
Vegan
Vegetarian
Wholemeal

This product is made without:

Milk
Peanuts
Egg
Nuts
Dairy

Reviews & Ratings (3)

Superb flour and great for white sauces instead of white or cornflour. Lovely nutty flavour and the cheese scones I made my friend preferred to white flour scones. I am watching blood sugars so using better grains.Also makes lovely fluffy drop scones mixed with grated apple and spices.

Fiona Josephs

Reviewing: Organic Stoneground Wholemeal Buckwheat Flour 1kg

Beautifull flour for baking. It brings a nice flavor to the spelt bred.

Kelvin

Reviewing: Organic Stoneground Wholemeal Buckwheat Flour 1kg

I am using this flour to make galettes. Fabulous, very fine never goes lumpy. Good taste. Will buy again

Grumps

Reviewing: Organic Stoneground Wholemeal Buckwheat Flour 1kg

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