Top quality white bread flour made for the professional bread baker from high protein organic wheats.
This 25kg sack is ideal for frequent home bakers or industrial users.
This product is Soil Association and Kosher certified.
ORGANIC Strong White Bread Flour
Ingredients: wheat flour* (contains GLUTEN), (contains ascorbic acid and statutory nutrients calcium, iron, niacin, thiamin).
Allergy advice: see ingredients in bold.
Ingredients from more than one country. Milled and packed in the UK.
Storage: to keep your flour at its best, roll down the top after use and store in a cool dry place.
Packaging material: paper.
|Typical values||per 100g|
|of which saturates||0.3g|
|of which sugars||1.5g|
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