20% OFF selected organic flours and biscuits until 23rd June 2019 (excludes FREEE by Doves Farm products, 16-25kg sacks and ancient grain flours)
You do not currently have any items in your basket.
Delicious and light hot cross buns which are traditionally toasted and eaten at Easter.
1 Review /
Write a review
Hot Cross Buns
200°C, Fan 180°C, 400°F, Gas 6
Do you have a question about this recipe?
Simply let us know and we’ll get back to you as soon as possible.
It started with a passion.