Wholemeal Bread Machine Loaf

Wholemeal Bread Machine Loaf

5.0

7 Ratings

1 loaf Egg,Dairy,Nuts Wholemeal,Vegan,Vegetarian

About this recipe:

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This pleasing, flavoursome loaf baked with wholemeal flour is ideal for making wholesome sandwiches or a great accompaniment to a hearty soup or stew.

Equipment:

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bread machine

Ingredients:

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1 tsp Doves Farm Quick Yeast
500g Doves Farm Organic Strong Wholemeal Bread Flour
1 tsp sugar
1 tbsp oil
1 tsp salt
360ml water

Method:

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  1. Put the ingredients into the bread machine pan in the order recommended by the machine manufacturer.
  2. Turn the machine to the whole wheat rapid bread setting.
  3. Select your preferred crust setting if available on the machine.
  4. Check the pan is locked into position and start the machine.
  5. Remove the bread pan from the machine as soon as it has finished baking.
  6. Tip the bread out of the pan and remove the mixer paddle from the bottom of the loaf.
  7. Cool the bread on a wire rack.

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