A wholegrain flour made from organic brown rice which adds a deliciously light nutty flavour to pancakes, pastry, sauces and cakes.
This product is Soil Association, Vegan Society, Coeliac UK and Kosher certified.
ORGANIC Brown Rice Flour
Ingredients: brown rice flour*.
*Organic produce. Milled in the UK with EU and non EU rice.
Allergy advice: gluten free.
Storage: Once opened, store in an airtight container and use within 1 month.
Packaging material: Paper/PET/PE laminate.
|Typical values||per 100g|
|of which saturates||0.7g|
|of which sugars||1.2g|
This product does not have any reviews. Why not write one? Click the button below.
It started with a passion.Learn More