Please note, we are very busy at the moment and orders may take between 5-8 working days to arrive.

Continue shopping

Coconut Flour Porridge

Makes 2-3 portions

A warming and comforting breakfast time treat, coconut flour porridge could be the ideal low carb way to start your day. Add your choice of fruit to compliment the creamy coconut flavour.

Free from Gluten, Soya, Wheat, Nuts


Change Quantities:
  1. Put the coconut flour, xanthan gum and salt into a mixing bowl and stir to combine.
  2. Break the eggs into the bowl, add half the milk and vanilla extract and beat together well.
  3. Pour the remaining milk into a saucepan and bring to the boil.
  4. Pour the hot milk into the mixing bowl, mixing together the hot and cold.
  5. Tip everything back into the saucepan and cook over a medium heat as the porridge thickens.
  6. Delicious served with fresh berries and a little grated fresh ginger.


mixing bowl and saucepan

This product does not have any reviews. Why not write one? Click the button below.

Write a review


Find a recipe


Change Quantities:

You may also like

Our Story

It started with a passion.

Learn More
Cookie settings