Especially gristed from high protein organic hard wheats, this flour is milled for professional bread production.
This 25kg sack is ideal for serious home bakers, bakeries, caterers and foodservice.
This product is Soil Association and Kosher certified.
ORGANIC Strong Wholemeal Bread Flour
Ingredients: wheat*
Allergy advice: for allergens, including cereals containing gluten, see ingredients in bold. May contain traces of barley, rye.
*Organic produce.
Milled in the UK with EU & Non-EU wheat.
Storage: roll down the top after use and store in a cool dry place.
Packaging material: paper.
Always cook flour before consumption.
| Typical values | per 100g |
|---|---|
| Energy | 1430kJ |
| 339kcal | |
| Fat | 2.4g |
| of which saturates | 0.4g |
| Carbohydrate | 61g |
| of which sugars | 0.9g |
| Fibre | 11g |
| Protein | 13g |
| Salt | 0.03g |
