We are currently selling a very limited range of our Doves Farm branded products in our web shop. These are available in restricted quantities on most working days so tend to sell out quickly. Note, unfortunately, it is not possible to order more than one item per transaction due to how we are processing the orders. For all orders please allow 3-5 working days for delivery.

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Coconut and Chocolate Brownie Traybake

Makes 1 traybake

Brownies are always a crowd pleaser, and these have just the right combination of chocolate and fudginess.

Free from Gluten, Soya, Wheat, Nuts
Vegetarian

Ingredients

Change Quantities:
  • 100g plain chocolate
  • 100g butter
  • 150g caster sugar
  • 50g Doves Farm Organic Coconut Flour
  • 1 tsp baking powder
  • 3 eggs
  • 1 tbsp vanilla extract
  • icing sugar, to dust
  1. Pre-heat the oven.
  2. Rub some butter around the inside of a 15x20cm/6x8" baking tray or insert a baking liner.
  3. Gently melt together the chocolate and butter.
  4. In another bowl mix in the sugar, coconut flour and baking powder.
  5. Break the eggs into the dry ingredients, add vanilla and mix well.
  6. Pour in the melted chocolate and butter and stir until combined.
  7. Tip into your prepared baking dish, spreading it out to the edges.
  8. Bake for 20-25 minutes.
  9. Cut into squares or slices and sieve icing sugar over the top.

Equipment

15x20cm/6x8" baking tray, saucepan, wire cooling rack and mixing bowl

Temperature

180°C, Fan 160°C, 350°F, Gas 4

Cooking time

20-25 minutes

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Ingredients

Change Quantities:
  • 100g plain chocolate
  • 100g butter
  • 150g caster sugar
  • 50g Doves Farm Organic Coconut Flour
  • 1 tsp baking powder
  • 3 eggs
  • 1 tbsp vanilla extract
  • icing sugar, to dust

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