I add 20% Khorasan to the dough for a white loaf. It adds flavour and some fibre without affecting the rise or texture.
Khorasan also makes an excellent wholemeal loaf.
Martyn Thomas
Reviewing: Organic Wholemeal Khorasan Flour 1kg
All products from DOVES FARM are exceptionally tasty. They are always delivered in perfect condition. I am extremely happy I found this company. After 2.5 years, I can highly recommend them.
Pawel Polanski
Reviewing: Organic Strong White Bread Flour 16kg
Sourdough game is back on track and better than ever! Have been using various (organic and non) bread flours to make sourdough over the last 6 years but recently really struggled to get the same results in my loaves and even starter (with a non branded organic bread flour). Wondered if my results were related to the type of flour I was using… and Whoa what a difference! My bread is the best it’s ever been! Completely converted 😊 and very happy!
Emma JM
Reviewing: Organic Strong White Bread Flour 25kg
Soft powdery texture. I use it for a sourdough bread baked in a bread-maker, I’m very pleased with the result.
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