This is my standard strong white bread flour. It's also fine as a general white flour for other cooking.
I also make an oat lof with 400g of this strong white flour, 80g of oats and 60g of Khorasan for extra flavour. It rises excellently, tastes good and smells wonderful when toasting!
Martyn Thomas
Reviewing: Organic Strong White Bread Flour 1.5kg
First time buyer from Doves farm and really happy. It was a prezzie for my husband who loves making bread and wanted to try different flours. The flour and yeast all arrived well packaged but not wasteful… the flour selection and quality superb and exciting to try the recipes… loads of inspiration on the website .
Highly recommend .
Jenny mears
Reviewing: Organic Flour Box
Soft powdery texture. I use it for a sourdough bread baked in a bread-maker, I’m very pleased with the result.
I've tried all the different types of flour from Doves. They are all good but Malthouse is our favourite. When my son visits and asks for toast for breakfast he always asks if its my lovely bread.
Dorothy Danson
Reviewing: Organic Malthouse Bread Flour 1kg
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