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Doves Farm Organic Heritage Seeded Bread Flour 1kg

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The Doves Farm Organic Heritage Seeded Flour is a blend of organic wholemeal bread flour and ancient grain flours spelt, emmer and einkorn, expertly mixed with teff grain, sunflower, poppy and brown linseeds. A flour packed full of flavour and texture, it is perfect for baking a flavoursome, slightly closed yet soft crumb bread.

This product is Soil Association and Kosher certified. 

ORGANIC Flour Blend with Seed Mix

Ingredients: Heritage wheat blend*60%(spelt*, emmer*, einkorn*), wheat*, seed mix*15%(sunflower*, brown linseed*, teff*, poppy*)

Allergy advice: for allergens, including cereals containing gluten, see ingredients in bold. May contain traces of Barley, Rye

*Organic produce. 

Milled in the UK with EU & Non-EU wheat. 

Storage: roll down the top after use and store in a cool dry place.

Packaging material: paper. RECYCLE.

Always cook flour before consumption. 

Typical values per 100g
Energy 1471kJ
  350kcal
Fat 6.6g
of which saturates 0.9g
Carbohydrate 50g
of which sugars 0.8g
Fibre 16g
Protein 15g
Salt 0.03g

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£2.99 £0.30/100g

Maximum quantity per Basket: 50
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Free from

  • Milk
  • Peanuts
  • Egg
  • Soya

Good to know

  • Vegetarian
  • Vegan
  • Kosher
  • Organic
  • Wholemeal
  • High in fibre
  • Source of protein

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