Description:
Perfectly milled, organic, white flour ideal for bread making, rolls and sourdoughs.
This product is Soil Association and Kosher certified.
Ingredients:
ORGANIC Strong White Bread Flour
Ingredients: flour (wheat*, calcium carbonate, iron, thiamine, niacin), antioxidant (ascorbic acid).
Allergy advice: for allergens, including cereals containing gluten, see ingredients in bold. May contain traces of barley, rye.
*Organic produce.
Milled in the UK with EU & Non-EU wheat.
Storage: roll down the top after use and store in a cool dry place.
Packaging material: paper.
Always cook flour before consumption.
Nutrition:
| Typical values | per 100g |
|---|---|
| Energy | 1500kJ |
| 354kcal | |
| Fat | 1.9g |
| of which saturates | 0.3g |
| Carbohydrate | 70g |
| of which sugars | 0.3g |
| Fibre | 3.2g |
| Protein | 13g |
| Salt | 0.03g |
Organic Strong White Bread Flour 1.5kg
£2.31
£0.29 / 100g
I have been using this flour for a while now. I have tried so many flours but none of them was completely satisfactory until I tried this one. I think the strong white is a perfect combination with my ray starter for my sourdough bread.
Barbara
Reviewing: Organic Strong White Bread Flour 1.5kg