Gluten Free Chocolate Brownies
Freee Plain White Flour
Line a 15x20cm/6x8" baking dish with parchment paper and pre-heat the oven.
Break the eggs into a bowl, beat well and set aside.
Gently melt together the chocolate and oil and stir to combine.
Beat in the prepared eggs.
Stir in the flour.
Pour into the prepared baking tray.
Bake in a pre-heated oven for 25-30 minutes.
Cut into squares or slices before serving warm or cold.
Makes 12-16 portions
15x20cm/6x8" baking tray
180˚C, Fan 160˚C, 350˚F, Gas 4
Free from Gluten, Milk, Soya, Wheat, Dairy, Nuts
Vegetarian, Wholemeal, Without crystal sugar
Doves Farm Foods Ltd ©