Makes 20+ cookies
Equipment
Temperature
180°C, Fan 160°C, 350°F, Gas 4
Cooking time
Packed with oats and studded with raisins, these icebox cookies are so named because the soft dough hardens in the icebox or freezer before baking. You can keep this cookie dough in the icebox for up to a month, just ready to quickly bake fresh oat cookies whenever you wish.