Makes 1 cake
1kg/2lb loaf tin, loaf liner or parchment paper, grater, zester, saucepan
190°C, Fan 170°C, 375°F, Gas 5
Free from Soya, Nuts
One of the classic cakes with a citrus crunchy on the outside and soft moist lemon sponge on the inside. This cake will store for up to a week in an airtight tin.