We are trialling a gluten free food box scheme in our webshop to help those with coeliac disease or gluten intolerances. It is the only item available to shop currently. Please only order if you suffer from these conditions. Limited to 1 box per household per week. Orders not adhering to this will unfortunately be cancelled & refunded. Stock availability is limited and the shop will close each day when limits are reached.

Shop
Learn More
  1. Freee
  2. Recipes
  3. Pasta And Pizza
Looking for Doves Farm?

Gluten Free Red Lentil Penne with Feta

Serves 2

This is an easy to prepare protein-rich lunch or mid-week supper dish. The red pepper and tomato sauce could be made in advance and chilled until required. It can be gently reheated during the 7 minutes it takes to cook this tasty high protein pasta.

0 Reviews / Write a review

Free from Gluten, Egg, Soya, Wheat, Nuts
Vegetarian, Without crystal sugar

Ingredients

Change Quantities:
  • 1 tbsp olive oil
  • 1 red peppr
  • 2 garlic cloves
  • 200g fresh or tinned tomatoes
  • 125g FREEE Red Lentil Penne
  • 50g feta, crumbled
  • 1 tbsp fresh coriander
  • salt and pepper
  1. Put the olive oil into a medium frying pan over a gentle heat.
  2. Slice the onion, cut the pepper into squares and dice the garlic into the saucepan.
  3. Cover and stew gently for about 15 minutes.
  4. Chop and add the tomatoes.
  5. Cook for a few minutes until the tomatoes have collapsed then remove from the heat.
  6. Bring a large pan of salted water to a rapid boil, add the pasta and cook for about 7 minutes. The pasta is cooked when it is still a little firm but can be cut easily with the side of a fork.
  7. Drain the pasta then add it to the frying pan.
  8. Put the pan over a gentle heat to warm through stir and season with salt and pepper.
  9. Top with crumbled feta cheese, chopped fresh coriander and serve.

Equipment

medium frying pan and saucepan

This product does not have any reviews. Why not write one? Click the button below.

Write a review

Gluten Free Organic Red Lentil Penne 250g

£3.00

Out of stock

Do you have a question about this recipe?

Simply let us know and we’ll get back to you as soon as possible.

Find a recipe

Ingredients

Change Quantities:
  • 1 tbsp olive oil
  • 1 red peppr
  • 2 garlic cloves
  • 200g fresh or tinned tomatoes
  • 125g FREEE Red Lentil Penne
  • 50g feta, crumbled
  • 1 tbsp fresh coriander
  • salt and pepper

You may also like

Gluten Free Homemade Pasta

5 Reviews

Gluten Free Multigrain Penne Salad with Feta and Pink ...

0 Reviews

Gluten Free Penne Mac 'n' Cheese

0 Reviews

Easy Gluten Free Deep Pan Pizza

0 Reviews
Our Story

Going gluten free in the 70s...

Learn More
Cookie settings