These delicious potato dumplings can be a very easy supper dish especially when you have some left-over potato. You could use peeled boiled potatoes, dry mashed potato or the inside of cold roast or baked potatoes in this recipe. Serve gnocchi with a simple sage butter or a tomato sauce.
Potato Gnocchi Dumplings
Sage Butter Sauce
Tomato Sauce
Equipment
Cooking time