This is one of those go-to pasta recipes that’s quick and easy to rustle up, uses simple ingredients, will satisfying an aching appetite and is also vegan. Serve it on its own, with grated cheese or a salad. We used Brown Rice Spaghetti for this recipe but almost any type and shape of pasta works with this recipe.
Aglio e Olio Sauce
Cooking the Pasta
Pasta Aglio e Olio
Equipment
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