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Naan is a yeasted flatbread often served with spicy, savoury dishes such as Gram Flour Vegetable Curry.
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To Serve Naan Bread
For cooking; 220˚C, Fan 200˚C, 425˚F, Gas 7
To serve; 180°C, Fan 160°C, 350°F, Gas 4
Going gluten free in the 70s...