We are currently selling a reduced range of our FREEE gluten free flours and foods in our web shop. Restrictions to quantities per order apply. For all orders please allow 3-5 working days for delivery.

Shop

Easy Gluten Free Machine Baked Seeded Bread Loaf

Makes 1 loaf

Free from Gluten, Egg, Soya, Wheat, Dairy, Nuts
Vegetarian, Vegan

Ingredients

Change Quantities:
  1. Put the water and oil into the machine pan.
  2. Tip the seeded bread mix on top.
  3. Close the lid and turn the machine to the gluten free program or use the basic rapid program.
  4. Select the dark crust option if available on the machine.
  5. Check the pan is locked into position and start the machine.
  6. Remove the bread pan from the machine as soon as it has finished baking.
  7. Tip the bread out of the pan and remove the mixer paddle from the bottom of the loaf.
  8. Cool the bread on a wire rack.
  9. For best results wait until the bread is cold before slicing.

Equipment

Bread Machine
Really easy to make. Bread is delicious and even non gluten family member loved it. Wish you could buy in bigger quantities
By Helen Gibbons
24 May 2020
Fantastic. At last a bread that is just as good untoasted and contains fibre.
By Sarah
01 Jan 2020

Write a review

Find a recipe

Ingredients

Change Quantities:

You may also like

Our Story

Going gluten free in the 70s...

Learn More
Cookie settings