Two ways to make to make crumb for breading Gluten Free Fishcakes or Gluten Free Stilton Croquettes. Making crumb can be a useful way to finish off a cornflake pack or the end of a gluten free loaf. This type of dry crumb can be stored in an airtight container.
Gluten Free Cornflake Crumb
Gluten Free Bread Rusk
If using bread 180°C, Fan 160°C, 350°F, Gas 4
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