240˚C, Fan 220˚C, 475˚F, Gas 9 for 55 minutes
200°C, Fan 180°C, 400°F, Gas 6 for 10 minutes
This product does not have any reviews. Why not write one? Click the button below.
Do you have a question about this recipe?
Simply let us know and we’ll get back to you as soon as possible.
Going gluten free in the 70s...Learn More