Fishcakes can be prepared in advance with freshly boiled potato or left-over potato. Use either Homemade Gluten Free Breadcrumbs or Gluten Free Crumb before frying these. Tomato ketchup is an all-time favourite with fishcakes although you could try serving the fishcakes with our Sweet Chili Sauce to compliment this tasty lunch or supper dish.
Equipment
This product does not have any reviews. Why not write one? Click the button below.