Very easy to rustle up, this sponge layer cake is made using FREEE Sponge Mix. For more vegan layer cake recipes using gluten free self-raising flour see Gluten Free Vegan Victoria Sponge or Gluten and Wheat Free Sponge Sandwich. We assembled the cake with jam and vegan buttercream but you could use a filling of your choice.
Vegan Sponge Layer Cake
Vegan Filling and Topping
180°C, Fan 160°C, 350°F, Gas 4
Going gluten free in the 70s...Learn More