Chocolate Teff Brownies


  • 100g Doves Farm Organic Teff Flour
  • 1 tsp FREEE Baking Powder
  • 75g sugar
  • 1 egg
  • 75ml milk
  • 1 tsp vanilla extract
  • 75g plain chocolate
  • 75g butter


  1. Line a 17x22cm/7x9” baking dish with parchment paper and pre-heat the oven.
  2. Put the flour, baking powder and sugar into a bowl and stir to combine.
  3. Add the egg, milk and vanilla and beat well.
  4. Gently melt together the chocolate and butter.
  5. Stir this into the mixing bowl.
  6. Tip the mixture into the prepared baking tray.
  7. Bake for 25-28 minutes.
  8. Cut into squares or slices before serving warm or cold.