Gluten Free BBQ Sauce

Name: Gluten Free BBQ Sauce
Ingredients: 1 tsp fresh ginger, grated; 1 tsp garlic, minced; 1 tbsp carrot, grated; 1 red chilli, diced; 2 tbsp oil; 2 tbsp tomato puree; 2 tbsp rice vinegar; 4 tbsp gluten free soy sauce; 2 tbsp brown sugar; 3 tbsp FREEE Cornflour; 250 ml water

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Free from Gluten, Egg, Wheat, Dairy, Nuts

Vegetarian, Vegan

Ingredients

1 tsp fresh ginger, grated
1 tsp garlic, minced
1 tbsp carrot, grated
1 red chilli, diced
2 tbsp oil
2 tbsp tomato puree
2 tbsp rice vinegar
4 tbsp gluten free soy sauce
2 tbsp brown sugar
3 tbsp FREEE Cornflour
250ml water

Grate the ginger, mince the garlic, finely grate the carrot, dice the chili and put them into a saucepan.
Add the oil, cover and cook gently until everything is soft. Remove the pan from the heat.
Put the purée, vinegar, soy sauce, sugar, cornflour and water into a bowl and stir until smooth.
Immediately pour the mixture into the saucepan and return to the heat.
Stir over a medium heat as the sauce bubbles and cook until the sauce has thickened.

Equipment

saucepan

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Gluten Free Organic Cornflour 110g

£1.70

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Ingredients

1 tsp fresh ginger, grated
1 tsp garlic, minced
1 tbsp carrot, grated
1 red chilli, diced
2 tbsp oil
2 tbsp tomato puree
2 tbsp rice vinegar
4 tbsp gluten free soy sauce
2 tbsp brown sugar
3 tbsp FREEE Cornflour
250ml water

Gluten Free BBQ Sauce

Ingredients

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Gluten Free Organic Cornflour 110g

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Ingredients

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