Description:

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This 25 kg sack of Organic Wholemeal Spelt Flour is a premium, ancient‑grain flour milled from 100% organic spelt using traditional stone‑ground methods. An ancient relative of modern wheat, the spelt grain (triticum speltum) was widely grown by the Romans.

With its complex wheaty, nutty flavour, this organic spelt flour reliably bakes delicious loaves, ideal for serious home bakers, small artisan bakeries, catering kitchens, and schools. Naturally high in fibre and protein, this organic wholemeal spelt flour is also available in different sizes as well as white spelt flour.

This product is Soil Association and Kosher certified.

Ingredients:

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ORGANIC Stoneground Wholemeal Spelt Flour

Ingredients: spelt flour* (contains GLUTEN).

Allergy advice: see ingredients in bold.

Ingredients from more than one country. Milled and packed in the UK.

*Organic produce.

Storage: to keep your organic spelt flour at its best, roll down the top after use and store in a cool dry place.

Packaging material: paper.

Nutrition:

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Typical values per 100g
Energy 1433kJ
339kcal
Fat 2.9g
of which saturates 0.5g
Carbohydrate 62g
of which sugars 0.5g
Fibre 11g
Protein 11g
Salt 0.03g

Organic Stoneground Wholemeal Spelt Flour

5.0

4 Reviews

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£55.95

£0.22 / 100g

Email when stock available

Proud to be:

Kosher
Organic
Stoneground
Vegan
Vegetarian
Wholemeal

This product is made without:

Dairy
Egg
Milk
Nuts
Peanuts

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Reviews & Ratings (4)

Totally love this flour for all my baking, helps me to feel I am making a difference to not only my health but also supporting a company that supplies true honest flour.

Rea Wheeler

Reviewing: Organic Stoneground Wholemeal Spelt Flour Verified Purchase

Excellent flour good use by date. Fast delivery well packaged. Bought for 100% wholegrain sourdough bread. Nice nutty flavour not sour at all like other flours I've bought.

Nikola.T

Reviewing: Organic Stoneground Wholemeal Spelt Flour Verified Purchase

This flour is excellent, the bread has a rich nutty flavour and makes superb toast. I also use it for pastry, rock cakes, scones …. would highly recommend.

Ann

Reviewing: Organic Stoneground Wholemeal Spelt Flour Verified Purchase

This is marvellous flour, makes delicious bread, which bakes perfectly every time. If you like extra texture try adding 125g mixture of organic raw buckwheat and organic Austrian pumpkin seeds to 500g Doves Farm Organic wholemeal spelt, keeps well and makes spectacular toast.

Tori

Reviewing: Organic Stoneground Wholemeal Spelt Flour Verified Purchase

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