Description:

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The delicious, wheaty, nutty flavour of this stoneground ancient grain flour works well in all baking.

This product is Soil Association and Kosher certified. 

Ingredients:

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ORGANIC Wholemeal Spelt Flour

Ingredients: spelt wheat

Allergy advice: for allergens, including cereals containing gluten, see ingredients in bold. May contain traces of barley, rye. 

*Organic produce.

Milled in the UK with EU & Non-EU spelt. 

Storage: roll down the top after use, store in a cool dry place.

Packaging material: paper. 

Always cook flour before consumption. 

Nutrition:

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Typical values per 100g
Energy 1433kJ
  339kcal
Fat 2.9g
of which saturates 0.5g
Carbohydrate 62g
of which sugars 0.5g
Fibre 11g
Protein 11g
Salt 0.03g

Organic Stoneground Wholemeal Spelt Flour 1kg

4.7

7 Reviews

Write a review

£2.99

£0.30 / 100g

Proud to be:

Organic
Vegetarian
Wholemeal
Vegan
Kosher
Stoneground

This product is made without:

Egg
Nuts
Dairy
Milk
Peanuts

Reviews & Ratings (7)

I have been using organic Spelt Flour for years. Could I use it in a Bread Making Machine Thanks

Angela Wauchope

Reviewing: Organic Stoneground Wholemeal Spelt Flour 1kg

Reply from Doves Farm

Hi Angela, Yes, you can absolutely use it in a bread-making machine. We have a great recipe for a Spelt Wholemeal Bread Machine Loaf that you might find helpful. You can find it here: https://www.dovesfarm.co.uk/recipes/spelt-wholemeal-bread-machine-loaf

I have been baking with this spelt for the past two years and do not use anything else. You can add crushed nuts and other nice things to your bread for added nutrition and flavor.

Andrew Graeme

Reviewing: Organic Stoneground Wholemeal Spelt Flour 1kg

I realy like this spelt flour

Fatima

Reviewing: Organic Stoneground Wholemeal Spelt Flour 1kg

I’ve used it for my sourdough bread, muffins and pancakes. From now on this is my go to spelt flour

Tom

Reviewing: Organic Stoneground Wholemeal Spelt Flour 1kg Verified Purchase

Just finished baking two loaves using spelt flour. I took on board tips from your reviews. That has to be the best tasting flour I’ve ever used for bread making. What’s more, its so healthy for you. Well done guys for producing such a wonderful, full of flavour ancient flour.

Geoff H

Reviewing: Organic Stoneground Wholemeal Spelt Flour 1kg

Good advice to use rapid setting on breadmaker. Previously using normal setting as advised by Panasonic which overkneads and as flour has less gluten much better result on rapid setting

Trish

Reviewing: Organic Stoneground Wholemeal Spelt Flour 1kg Verified Purchase

Great stuff. Beats eating glyphosate.

Michael Beddard

Reviewing: Organic Stoneground Wholemeal Spelt Flour 1kg

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