Description:
A stoneground flour milled from 100% wholegrain, organic buckwheat. Buckwheat flour is traditionally used for making pancakes, noodles and pasta but its natural sweetness also makes it delicious for home baking.
Ingredients:
ORGANIC Wholemeal Buckwheat Flour
Ingredients: buckwheat flour.*
Allergy advice: May contain WHEAT or other GLUTEN containing cereals.
Ingredients from more than one country. Milled in the UK. *Organic produce.
Storage: to keep your flour at its best, roll down the top after use and store in a cool dry place.
Packaging material: paper.
Nutrition:
| Typical values | per 100g |
|---|---|
| Energy | 1480kJ |
| 349kcal | |
| Fat | 2.1g |
| of which saturates | 0.4g |
| Carbohydrate | 68g |
| of which sugars | 0.8g |
| Fibre | 3.1g |
| Protein | 13.2g |
| Salt | 0.03g |
Organic Stoneground Wholemeal Buckwheat Flour 25kg
£87.95
£0.35 / 100g
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