Description:
Introducing our NEW LOOK Organic Pasta & Pizza Flour, great for making delicious homemade Pizza, as well as fresh pasta. If you’ve long been a fan of our Organic Pasta Flour, please don’t worry – the flour remains unchanged and it still makes the perfect fresh pasta you’re used to!
Milled from the finest, sustainably-grown traditional and durum wheat – this fine, creamy white, organic flour can be used for making fresh pasta and homemade pizza. It is also suitable in recipes that call for 00 flour.
This product is Soil Association and Kosher certified.
Ingredients:
ORGANIC Pizza & Pasta Flour
Ingredients: flour (wheat*, calcium carbonate, iron, thiamine, niacin), durum wheat*
Allergy advice: for allergens, including cereals containing gluten, see ingredients in bold. May contain traces of barley rye.
*Organic produce.
Milled in the UK with EU & Non-EU wheat.
Storage: roll down the top after use and store in a cool dry place.
Packaging material: paper.
Always cook flour before consumption.
Nutrition:
| Typical values | per 100g |
|---|---|
| Energy | 1475kJ |
| 348kcal | |
| Fat | 2.2g |
| of which saturates | 0.4g |
| Carbohydrate | 68g |
| of which sugars | 0.6g |
| Fibre | 3.7g |
| Protein | 12g |
| Salt | 0.03g |
Organic Pasta & Pizza Flour 1kg
£2.59
£0.26 / 100g
Lovely for pasta but also makes top not focaccia.
Sarah
Reviewing: Organic Pasta & Pizza Flour 1kg Verified Purchase
I really love this flour! I have used it for pizza dough in my bread maker - turns out great. Pasta really easy to make from it too. I also use it for sauces as the flour is so fine it never gets lumps in it. Highly recommend.
Leanne
Reviewing: Organic Pasta & Pizza Flour 1kg Verified Purchase