Freee by Doves Farm Gluten Free Organic Brown Rice Spaghetti 500g

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Our award winning Gluten Free and Organic Brown Rice Spaghetti is wholegrain pasta, made in Italy from brown rice. There's no need to change your cooking or eating habits, and guests may not even realise they're eating gluten free pasta.

This product is Coeliac UK, Vegan, Soil Association and Kosher certified. 


Ingredients: brown rice flour*

Allergy advice: gluten and egg free.

Ingredients from more than one country. Made in Italy.

*Organic produce  

Storage: store in a cool dark place.

Packaging material: OPP film

Typical values Per 100g dry Per 100g cooked Per portion cooked*
Energy 1481kJ  759kJ  1670kJ
  350kcal  179kcal  394kcal
Fat 2.8g  1.4g  3.1g
of which saturates 0.7g  0.3g  0.7g
Carbohydrate 72.0g  36.8g  81.0g
of which sugars 0.8g  0.2g  0.4g
Fibre 3.2g  0.8g  1.8g
Protein 7.5g  4.5g  9.9g
Salt 0g  0.2g  0.4g

 Cooking*: per portion boil 1lt of water and 1tsp salt, then stir in 100g pasta. Boil for 5 minutes and carefully taste the pasta every minute until it is 'al dente'. Drain and serve immediately. 

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£3.00 £0.60/100g

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Free from

  • Gluten
  • Milk
  • Peanuts
  • Egg
  • Soya
  • Wheat

Good to know

  • Vegetarian
  • Vegan
  • Kosher
  • Organic

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