Freee by Doves Farm Gluten Free Tapioca Flour 100g

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Gives sauces and pie fillings a clear, glossy finish. Sauces thickened with this starchy flour also freeze well.

This product is Coeliac UK and Kosher certified. 

GLUTEN FREE Tapioca Starch Flour

Ingredients: tapioca starch.

Allergy advice: free from gluten, milk, peanut, egg and soya.

Ingredients from more than one country. Packed in the UK.

Storage: replace lid and store in a cool dry place.

Packaging material: PP tube and lid, paper label. 

 

Typical values per 100g
Energy 1508kJ
  355kcal
Fat 0.1g
of wich saturates 0.1g
Carbohydrate 87.8g
of which sugars 0.1g
Fibre 0.3g
Protein 0.5g
Salt 0.03g

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£1.40 £1.40/100g

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Free from

  • Gluten
  • Milk
  • Peanuts
  • Egg
  • Soya
  • Wheat

Good to know

  • Vegetarian
  • Vegan
  • Kosher

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