Milled from whole buckwheat, this Buckwheat Flour is flavourful, versatile and is perfect for making gluten free bread, noodles and delicious sweet or savoury pancakes.
This 16kg sack is ideal for very keen bakers, small bakeries, catering companies, schools and very busy food service kitchens.
This product is Coeliac UK and Kosher certified.
GLUTEN FREE Buckwheat Flour
Storage: to keep your flour at its best, roll down the top after use and store in a cool dry place.
Packaging material: paper.
Milled in the UK with EU & Non-EU Buckwheat.
|Typical values||per 100g|
|of which saturates||0.5g|
|of which sugars||1.2g|
Going gluten free in the 70s...Learn More