These award-winning cookies are baked in our dedicated gluten free bakery in Wiltshire that does not use gluten, milk, peanut, egg or soya. We combine zesty lemon and fragrant lemon oil with our special blend of naturally gluten free flours and some sugar.
Our cookies are dairy-free so we use sustainable palm oil, sourced from certified Colombian farms where wildlife and habitats are protected.
This product is Coeliac UK, Vegetarian Society, Soil Association, Fairtrade and Kosher certified.
GLUTEN FREE ORGANIC Lemon Zest Cookies
Ingredients: gluten free flour blend* (brown rice*, potato*, maize*), sugar* 22%, palm oil*, whole lemon* 5.5%, corn syrup*, lemon oil*1.5%, raising agent (sodium bicarbonate), corn starch*.
Allergy advice: gluten free, we test for gluten, milk, peanut, egg and soya.
Ingredients from more than one country. Baked in the UK.
Sugar: traded in compliance with Fairtrade Standards, total 22%.
Storage: keep airtight.
Packaging material: cardboard tray and OPP paper laminate.
|Typical values||per 100g|
|of which saturates||7.7g|
|of which sugars||24.8g|
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