Freee by Doves Farm Gluten Free Organic Double Chocolate Cookies 180g

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Organic Double Chocolate Cookies baked with our unique blend of naturally gluten free flour, smooth 55% cocoa chocolate chips and rich cocoa. Great for sharing! 

This product is Coeliac UK, Vegan Society, Soil Association and Kosher certified.

GLUTEN FREE ORGANIC Double Chocolate Cookies

Ingredients: brown rice flour*, sugar*, chocolate chips 16% (sugar*, cocoa mass*, cocoa butter*), palm oil*, maize flour*, potato starch*, corn syrup*, cocoa powder*4%, quinoa flour*, raising agents (sodium bicarbonate and mono-calcium phosphate), carob*, corn starch*. Chocolate chips contain 55% cocoa solids minimum. 

Allergy advice: free from gluten, milk, peanut, egg. 

Ingredients from more than one country. Baked in the UK. *Organic produce. 

Storage: keep airtight.

Packaging material: cardboard tray and OPP paper laminate.

Typical values per 100g
Energy 2026kJ
  484kcal
Fat 24.1g
of which saturates 11.8g
Carbohydrate 61.1g
of which sugars 27.6g
Fibre 2.9g
Protein 4.3g
Salt 0.45g
These cookies tick all the ethical boxes that are so important to me AND they are absolutely delicious. I am thrilled that they are not only vegan but also organic, fair trade and wheat-free. In addition they are now wrapped in eco-friendly packaging - fantastic! Thanks so much Doves Farm for creating such a truly guilt-free, scrumptious indulgence.
By Mrs Deborah Andrews
18 Aug 2015

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£2.25 £1.25/100g

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Free from

  • Gluten
  • Milk
  • Peanuts
  • Egg
  • Soya
  • Wheat

Good to know

  • Vegetarian
  • Vegan
  • Kosher
  • Organic

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