Free From Organic Oat Bars made without gluten, milk, peanut, egg and soya with heaps of flavour.
GLUTEN FREE ORGANIC
Flapjacks with chocolate chips
Ingredients: gluten free oats*39%, agave nectar*, chocolate chips*12% (cocoa mass*, cane sugar*, cocoa butter*, natural cocoa powder*) palm oil*†, acacia gum*, salt. Chocolate contains 70% cocoa solids minimum.
Allergy advice: for allergens see ingredients in bold.
Ingredients from more than one country. Baked in the UK. *Organic produce.
Storage: store in a cool dry place.
Packaging material: card and OPP laminate wrap.
|Typical values||Per 100g||Per 35g bar|
|of which saturates||8.7g||3.0g|
|of which sugars||19.8g||6.9g|
Going gluten free in the 70s...Learn More