Free From Organic Oat Bars made without gluten, milk, peanut, egg and soya with heaps of flavour.
GLUTEN FREE ORGANIC
Flapjacks with chocolate chips
Ingredients: gluten free oats*39%, agave nectar*, chocolate chips*12% (cocoa mass*, cane sugar*, cocoa butter*, natural cocoa powder*) palm oil*†, acacia gum*, salt. Chocolate contains 70% cocoa solids minimum.
Allergy advice: for allergens see ingredients in bold.
Ingredients from more than one country. Baked in the UK. *Organic produce.
†Responsibly sourced.
Storage: store in a cool dry place.
Packaging material: card and OPP laminate wrap.
Typical values | Per 100g | Per 35g bar |
---|---|---|
Energy | 1677kJ | 587kJ |
402kcal | 141kcal | |
Fat | 18.2g | 6.4g |
of which saturates | 8.7g | 3.0g |
Carbohydrate | 46.0g | 16.1g |
of which sugars | 19.8g | 6.9g |
Fibre | 13.6g | 4.7g |
Protein | 6.6g | 2.3g |
Salt | 0.18g | 0.06g |