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Freee by Doves Farm Gluten Free Baking Powder 3x1kg

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Perfect for use in sponges, cakes and puddings - this 3x1kg pack of baking powder is ideal for busy cooks or catering settings.

How to use in baking

1. Add 1 tsp of baking powder to the mix per 100g of flour.

2. Continue as per your recipe.

This product is Coeliac UK and Kosher certified. 

GLUTEN FREE Baking Powder

Ingredients: mono calcium phosphate, corn starch*, sodium bicarbonate.

Allergy advice: free from gluten, milk, peanut, egg and soya.

Ingredients from more than one country. Packed in the UK.

*Organic produce: 100% GB-ORG-05

Storage: store in a cool dry place, keep airtight after opening.

Packaging material: PP film.

An excellent product we use it at Gluten Free Food Products www.glutenfreefoodproducts.co.uk
By Mr Keith Bond
04 Jul 2014

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Free from

  • Gluten
  • Milk
  • Peanuts
  • Egg
  • Soya
  • Wheat

Good to know

  • Vegetarian
  • Vegan
  • Kosher
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Going gluten free in the 70s...

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