Freee by Doves Farm Gluten Free Organic Apricot Oat Bars with Chia 18 x 35g

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Free From Organic Oat Bars without gluten, milk, peanut, egg and soya with heaps of flavour.  

Delicious organic apricots are a match made in heaven with crunchy chia seeds. Baked in our dedicated gluten free Wiltshire bakery that does not use gluten, milk, peanut, egg or soya, these delicious oat bars do not contain processed crystal sugar. Our Oat Bars are dairy-free so we use sustainable palm oil, sourced from certified Colombian farms where wildlife and habitats are protected. A tiny pinch of salt is the finishing touch.
 
This product is Coeliac UK, Soil Association, Vegan and Kosher certified.

GLUTEN FREE ORGANIC

Apricot Flapjacks with Chia Seeds

Ingredients: gluten free oats*41%, agave nectar*, apricots*12%, palm oil*†, acacia gum*, chia seeds*4%, salt.

Allergy advice: for allergens see ingredient in bold.

Ingredients from more than one country. Baked in the UK. *Organic produce. 

†Responsibly sourced.

Storage: store in a cool dry place.

Packaging material: card and OPP laminate wrap.

 

Typical values Per 100g Per 35g bar
Energy 1599kJ 560kJ
  382kcal 134kcal
Fat 14.4g 5.0g
of which saturates 6.0g 2.1g
Carbohydrate 49.2g 17.2g
of which sugars 22.7g 8.0g
Fibre 13.2g 4.6g
Protein 7.5g 2.6g
Salt 0.22g 0.08g
I love these bars, the apricot has just the right amount of sweetness - not too much and the seeds give them a little crunch. Also, like the fact there is no refined sugar.
By Catherine
01 Nov 2017

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£9.40 £1.49/100g

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Free from

  • Gluten
  • Milk
  • Peanuts
  • Egg
  • Soya

Good to know

  • Vegetarian
  • Vegan
  • Kosher
  • Organic
  • Wholemeal
  • High in fibre
Our Story

Going gluten free in the 70s...

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