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Doves Farm Organic Traditional Strong White Bread Flour 25kg

3 Reviews / Write a review

This traditional fine off white creamy flour is unbleached & without ascorbic acid  (Vitamin C). 

This bulk flour comes in a 25kg sack only and is perfect for any baker and would be perfect for all artisan bakers.

This product is Soil Association and Kosher certified. 

ORGANIC Traditional Strong White Bread Flour 

Ingredients: wheat* (contains GLUTEN) (contains statutory nutrients calcium, iron, niacin, thiamin). 

Allergy advice: see ingredients in bold. 

Ingredients from more than one country. Milled and packed in the UK.

*Organic produce.

Storage: store in cool dry conditions. Avoid direct sunlight. To keep flour at its best, roll down top after use.

Packaging material: paper. 

Typical values per 100g
Energy 1421kJ
  335kcal
Fat 1.7g
of which saturates 0.3g
Carbohydrate 67.4g
of which sugars 1.5g
Fibre 4.6g
Protein 12.5g
Salt 0.13g
Perfectly strong unbleached flour for wonderful sourdough bread. One does not even need to autolyse, mix for long minutes or stretch and fold too many times with this flour. A short autolyse, a short mix, and a few turns are all it takes to obtain a non-sticking strong dough at the end of bulk fermentation, and great oven spring. The first time I've tried I went with 80% hydration, then 83%, and now I stick to 87% hydration and Tartine style stretch and folds. The fermented dough feels like clouds, or a puffy pillow. Shaped well, proofs well, and the resulting bread is delicious and looks great. It cost 32GBP (38 euro) to deliver to mainland Europe, but that's worth it for this high quality wheat flour.
By @sourdoughpie
23 Feb 2020
Perfect.
By Ollie
02 Sep 2019
This is a good flour. Nothing to complain about. :)
By Boglarka Ori
21 Sep 2017

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Free from

  • Milk
  • Peanuts
  • Egg
  • Soya

Good to know

  • Vegan
  • Kosher
  • Organic
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