Thank you for joining us at the Allergy and Free From Show at London Olympia

The Allergy and Free From Show is known as the world’s largest celebration of ‘free from’ food and we were delighted to see so many of you at our stand at this year’s London show. It was a great chance for us to launch FREEE by Doves Farm and showcase some delicious recipes by our Doves Kitchen chef Kate McBain, and amazing guest chefs such as Masterchef 2016 winner Jane Devonshire, The Great British Bake Off contestant Howard Middleton, River Cottage author and teacher Naomi Devlin and more, who joined us over the three days. We hope you found the demonstrations useful, and went home ready to FREEE your inner baker! A huge thank you to all of our guest chefs, our live bands, yoga instructors and face painters for making the show another one to remember!

We look forward to seeing many more of you at the Allergy and Free From Show in Liverpool this coming November (4th-5th).

 

Back to FREEE News
Our Story

Going gluten free in the 70s...

Learn More