Free From Gluten Self Raising White Flour (5x1kg)
A blend of naturally gluten free ingredients, use this flour as an alternative to self raising flour made from wheat. Follow one of our gluten free recipes or adapt a traditional recipe by adding a little extra liquid.
This pack contains five 1 kg packs for use on separate occasions. It is ideal for busy cooks and chefs wanting to keep flour without any gluten in stock. (Remember to keep all gluten free utensils and cooking separate from wheat products)
Dietary and allergen information:
Flour blend (Rice, Potato, Tapioca, Maize & Buckwheat), Raising Agents (Mono Calcium Phosphate, Sodium Bicarbonate), Xanthan Gum.
Ingredients from more than one country. Milled in the UK.
Storage: to keep your flour at its best, roll down the top after use, store in a cool dry place.
|of which saturates
|of which sugars
There are no customer reviews
Share your thoughts with other customers: