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You are here: Home > Flapjacks > Apricot and Chia Seed Flapjack (35g)

Apricot and Chia Seed Flapjack (35g)

New Free From Organic Flapjacks without gluten, milk, peanut, egg and soya with heaps of flavour.  

Delicious organic apricots are a match made in heaven with crunchy chia seeds. Baked in our dedicated gluten free Wiltshire bakery that does not use gluten, milk, peanut, egg or soya, these delicious flapjacks do not contain processed crystal sugar. Our flapjacks are dairy-free so we use sustainable palm oil, sourced from certified Colombian farms where wildlife and habitats are protected. A tiny pinch of salt is the finishing touch.
 
This is a single 35g Apricot and Chia Flapjack, perfect for a tasty snack at home or on the go.

£0.69 (£1.97/100g)

Dietary and allergen information:

gluten free, we test for gluten, milk, peanut, egg and soya.

Ingredients:

oats*, agave nectar*, apricots*12%, palm oil*, acacia gum*, chia seeds*4%, salt.

Ingredients from more than one country. Baked in the UK. *Organic produce.

Storage: store in a cool dry place. Made from natural ingredients that may occasionally contain traces of naturally present fruit stalks and stones.

Nutrition

Typical values per 100g per 35g bar
Energy 1599kJ 560kJ
  382kcal 134kcal
Fat 14.4g 5.0g
of which saturates 6.0g 2.1g
Carbohydrate 49.2g 17.2g
of which sugars 22.7g 8.0g
Fibre 13.2g 4.6g
Protein 7.5g 2.6g
Salt 0.22g 0.08g

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