BOOM Awards 2016

Winner in the BOOM Awards for our Organic Fine Plain Wholemeal Flour.

Previously known as the Organic Food Awards, the BOOM awards have been showcasing the best in organic for almost 30 years. They celebrate the best innovative and great tasting organic products. Over several days in March, an independent panel of well-known experts, which included chefs, restaurateurs, food writers and specialists, alongside celebrity foodies and consumer judges, judged the products from a variety of categories and we are delighted to win the ‘Bakery’ category.

Our Organic Fine Plain Wholemeal Flour is milled from whole grain, 100% flour, and stoneground the old-fashioned way. We love it for making whole wheat pastry and use it in everything from sauces to everyday cookery

Free From Food Awards 2016

Commended for our Chocolate Chip Flapjacks within the Food to Go Category.

The awards, which are founded and run by FreeFromFoodsMatter, a comprehensive resource for free-from food, celebrate the innovation in the food industry for creating foods that are free of wheat, gluten, dairy, eggs, nuts, soya, sulphites and other allergens. Their logo has become recognised as a mark of quality for free-from foods.

Our Chocolate Chip Flapjacks are not only gluten free, but free from milk, peanut, egg and soya, making them the perfect grab-and-go snack for those following speciality diets.

Grocer New Product Awards 2016

Winner in the Free From Savoury category for our Buckwheat Penne Pasta.

Celebrating all things innovation, The Grocer New Product Awards celebrate and reward new, innovative branded grocery products that have been introduced or developed in the past 14 months.

We are thrilled to win the ‘Savoury’ category for our Buckwheat Penne Pasta, which is ideal for a mid-week dinner with a twist and means you can still enjoy your favourite pasta dishes.


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