Organic Sack Flour

Organic Biobake Strong Wholemeal Flour (25kg)

Especially gristed from high protein organic hard wheats, this flour is milled for professional bread production.

This 25kg sack is ideal for serious home bakers, bakeries, caterers and foodservice.

Please note: All of our flours are unbleached. The addition of bleaching agents is not permitted in the UK.

Organic Brown Rice Flour (25kg)

Naturally gluten free & wheat free, plain in flavour, creamy in colour and easy to digest, rice flour can be used to make great puddings and biscuits. It can also be used to thicken sauces in sweet and savoury dishes.

This 25kg sack size suits serious home cooks, bread makers, small bakeries, catering companies, schools and very busy foodservice kitchens.

Please note: All of our flours are unbleached. The addition of bleaching agents is not permitted in the UK.

Organic Einkorn Wholegrain Flour (25kg)

Einkorn (triticum monococcum) was the original wheat, developed over 20,000 years ago.  We have been growing einkorn on our farm since 2008 and think the flour is perfect for bread baking.  It grows on tall stalks which are distinguished by their short, flat, two row seed head which enclose small grains in an inedible husk. After harvest we remove the husk and use a traditional stoneground process to mill the grain into a soft golden flour.

Einkorn Flour makes great rustic style breads and pizza bases either on its own or blended half and half with white bread flour. Add baking powder to einkorn to make artisan style cakes.

This 25kg sack size suits serious home cooks, small bakeries, catering companies, schools and foodservice kitchens. 

Organic Fine Plain Wholemeal Flour (25kg)

Our Organic Fine Plain Wholemeal Bread Flour is milled the old fashioned way, using whole grains of wheat in the stoneground process, to create a fine and sievable 100% wholemeal flour.

This 25kg sack size suits serious home cooks, small bakeries, catering companies, schools and foodservice kitchens.

Please note: All of our flours are unbleached. The addition of bleaching agents is not permitted in the UK.

Organic High Protein Wheat Grain (25kg)

A 25kg sack of cleaned wheat grain, ready for milling or further processing. This grain is high in protein and ideal for breadmaking.

This organic wheat grain would be great milled at home to make bread or many other uses.

This is a high quality millers wheat blend including imported grain to achieve a high protein blend.

Organic Light Rye Flour (25kg)

Originating in Turkey, the rye grain was extensively used during the Roman Empire to make rye bread.

Also known as Type 997 flour, this sifted organic rye flour is ideal for flavoursome cakes and light coloured rye breads.

This 25kg sack size suits serious home cooks, bread makers, small bakeries, catering companies, schools and very busy foodservice kitchens.

Please note: All of our flours are unbleached. The addition of bleaching agents is not permitted in the UK.

Organic Maize Flour (25kg)

A fine yellow flour milled from organic maize.

This 25kg sack size suits serious home cooks, bread makers, small bakeries, catering companies, schools and foodservice kitchens.

Please note: All of our flours are unbleached. The addition of bleaching agents is not permitted in the UK.

Organic Malthouse Flour (25kg)

Malthouse flour is made from wheat and rye flours combined with flaked malted grains for a wholesome crunchy texture.

This 25kg sack size suits serious home cooks, bread makers, small bakeries, catering companies, schools and foodservice kitchens.

Please note: All of our flours are unbleached. The addition of bleaching agents is not permitted in the UK.

Organic Pasta Flour (16kg)

Pasta is traditionally made with fine Type “O” pasta flour in Italy. This light white flour is high in protein and can also be used for pizza and bread making.

This 16kg sack is ideal for very keen bakers, caterers and restaurants.

Please note: All of our flours are unbleached. The addition of bleaching agents is not permitted in the UK.