At Doves Farm we prefer to mill organic grains. However, we realise that this is less important to some customers. Here is our range of flours that are milled from conventionally grown grain.
These are bakery quality flours.
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Conventional Flour
Barley Flour (25kg)
Barley flour is created when we mill pearl barley to form a creamy coloured flour on our millstones. This 25kg sack size suits serious home cooks, bread makers, small bakeries, catering companies, schools and busy foodservice kitchens.
Please note: All of our flours are unbleached. The addition of bleaching agents is not permitted in the UK.
£16.30 (£0.07/100g)
Not in stock
Brown Rice Flour (25kg)
Naturally gluten free & wheat free, plain in flavour, creamy in colour and easy to digest, rice flour can be used to make great puddings and biscuits. It can also be used to thicken sauces in sweet and savoury dishes.
This 25kg sack size suits serious home cooks, bread makers, small bakeries, catering companies, schools and very busy foodservice kitchens.
Please note: All of our flours are unbleached. The addition of bleaching agents is not permitted in the UK.
£31.80 (£0.13/100g)
Not in stock
Gram Flour (25kg)
Gram Flour is milled from naturally gluten and wheat free gram or Chana Dahl. This is a type of small chickpea with a fine yellow color, and is used to make onion bhajias and other Middle Eastern or Indian dishes. Some times called Besan flour, it is also useful for thickening soups or sauces.
This 25kg sack is for the serious user, normally; small bakeries, catering companies and very busy kitchens.
Please note: All of our flours are unbleached. The addition of bleaching agents is not permitted in the UK.
£33.00 (£0.13/100g)
Not in stock
Light Rye Flour (25kg)
Also known as Type 997 flour, this is a sifted rye flour for flavoursome cakes and light coloured
rye breads.
This 25kg sack is ideal for serious home bakers, caterers and bakeries.
Please note: All of our flours are unbleached. The addition of bleaching agents is not permitted in the UK.
£17.85 (£0.07/100g)
Non Org. Strong Stoneground Wholemeal (25kg)
A strong stoneground bread flour milled from hard wheats.
This 25kg sack is perfect for frequent home bakers, caterers and bakeries.
£17.85 (£0.07/100g)
Not in stock
Non Organic Strong English Wholemeal (25kg)
An ideal breadmaking flour, roller milled from hard wheats grown in England.
This 25kg sack is ideal for frequent home bakers, caterers or bakeries.
£17.85 (£0.07/100g)
Not in stock
Non Organic Whole Spelt Flour (25kg)
Ancient relative of modern wheat, spelt grain, triticum speltum, was widely grown by the Romans. This non-organic, 100% wholegrain flour has complex flavours and bakes a delicious loaf.
This 25kg sack size suits serious home cooks, bread makers, small bakeries, catering companies, schools and foodservice kitchens.
Please note: All of our flours are unbleached. The addition of bleaching agents is not permitted in the UK.
£36.50 (£0.15/100g)
Wholemeal Rye Flour (25kg)
Our Rye Flour is 100% stoneground and has a distinctive flavor. It is naturally lower in gluten than wheat, producing close textured breads with a pleasing continental flavor. Originating in Turkey it was extensively used during the Roman Empire to make rye bread.
This 25kg sack size suits serious home cooks, bread makers, small bakeries, catering companies, schools and foodservice kitchens.
Please note: All of our flours are unbleached. The addition of bleaching agents is not permitted in the UK.
£15.75 (£0.06/100g)
