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You are here: Home > Retail Flour > Organic Self Raising Wholemeal Flour (25kg)

Organic Self Raising Wholemeal Flour (25kg)

Our Self Raising Flour is stone ground very finely from soft English wheat grain with rising agents. This 100% wholemeal flour will make surprisingly light cakes.

This 25kg sack size suits serious home cooks, bread makers, small bakeries, catering companies, schools and very busy foodservice kitchens.

£19.00 (£0.08/100g)

Dietary and allergen information:

Contains: gluten (naturally present in wheat).
Made without: nuts, milk, casein, eggs, soya.
UK Mill does not use: nuts, milk, casein, eggs, soya.
Suitable for vegetarians & vegans.

Ingredients:

Wheat*, Raising Agents (mono calcium phosphate, sodium bicarbonate)
*Denotes organically grown.

Nutrition

Typical values per 100g
Energy 305kcal
Energy 1293KJ
Protein 9.8g
Carbohydrate 61g
(of which sugars) 0.7g
Fat 2.4g
(of which saturates) 0.4g
Fibre 11.2g
Sodium 0.3g

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