Organic Self Raising White Flour 1kg
Our Self Raising Flour is milled from soft English wheat with added raising agents. This flour is ideal for deliciously light home made cakes like Lemon Sponge Cake, Cappucino Cake or Frosted Chocolate Layer Cake.
This 1kg size is perfect for baking cakes at home.
Dietary and allergen information:
Contains: gluten (naturally present in wheat
Made without: nuts, milk, casein, eggs, soya.
UK Mill does not use: nuts, milk, casein, eggs, soya.
Suitable for vegetarians & vegans.
Ingredients:
Wheat*, Raising Agents (Mono calcium phosphate, sodium bicarbonate).
* Denotes organically grown.
Nutrition
| Typical values |
per 100g |
| Energy |
333kcal |
| Energy |
1411KJ |
| Protein |
10g |
| Carbohydrate |
69.7g |
| (of which sugars) |
0.6g |
| Fat |
1.6g |
| (of which saturates) |
0.3g |
| Fibre |
3.8g |
| Sodium |
0.24g |
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