The surprising thing about this easy to bake and tasty banana cake recipe is that it is made without eggs or dairy ingredients. It keeps well in a tin for adding to packed lunches during the week and also freezes well.
This bread does not contain yeast so it is one of the easiest and quickest breads to make.
A tasty alternative to chocolate.
These carrot cake muffins are simple to make and good with afternoon tea. This recipe can be made using our organic plain flours, or made suitable for those following a gluten free diet by using the gluten free plain flour blend.
The combination of pasta and chick peas was popular in ancient Roman and Arab empires and remains a classic Italian comfort food today. The fried pasta adds texture although it is not essential.
Made with naturally gluten free rice flour, this traditional chocolate pudding is good served hot or cold.
This makes a really Light and Fluffy Well Risen GF/CF and Yeast free bread!!! Yes, finally after 5 months of experimentation, failure, doughy bread and chewy toast I have finally managed to create a respectable, nay comparable white bread. Firstly - check your loaf tin. For months I have been laboring under the misapprehension that my 1.5lb loaf tin was a 1lb loaf tin. It was only by accident that this weekend I picked up a real 1lb loaf tin. Secondly, rising agents. Without yeast there are a few things that can make bread rise. Variously in different recipes I've seen baking powder, vitamin c tablets and sparkling water all used.
A firm family favourite, store these squares in a tin and use for lunch boxes, party tea’s and any time treats. This simple recipe is ideal for a cake making session with very young children who will be thrilled to eat their creation.