Playdough

Ingredients

150g/6oz						Gluten Free Plain White Flour or Gluten Free White Bread Flour
300ml/10floz						Water
75g/3oz						Salt
1tbsp						Cooking Oil
2tbsp						Cream of Tartar
1/2tsp						Food Colouring (optional)

Method

Hob Method

1. Mix together the flour, salt and cream of tartar in a saucepan.
2. Add the water and cook, stirring over medium heat.
3. Add the oil as the mixture thickens.
4. Remove from the heat and add the food colouring.
5. When cold store in an airtight container until required for play.

Microwave method

1. Mix together the flour, salt and cream of tartar in a microwavable dish.
2. Add the water and place in the microwave.
3. Cook on full power for 3 minutes.
4. Stir in the oil and microwave for a further minute.
5. Remove from the heat and add the food colouring.
6. When cold store in an airtight container until required for play.

Oven temperature
Medium hob or 900w microwave

Temperature & cooking time: